“It’s easiest to introduce Kin Len (Fremont; kin-len.com) by explaining what it is not. It’s not the kind of Thai restaurant for automatically ordering pad thai or yellow curry—though if you like both of those dishes, try the complex khao soi ($14 chicken, $15 beef), a curry-based soup filled with fresh noodles and finished with a tangle of fried noodles on top. It’s also not the sort of place whose food is just as good consumed from your living room couch as in the restaurant; sure, you can order it as takeout, but then you’d miss out on Kin Len’s vibe, décor and cocktails, all just as much of a draw as the food. To best enjoy this place, you must, as its menu states, “be open-minded in absorbing the un-norm.””

Continue reading:  https://seattlemag.com/restaurants/new-fremont-thai-eatery-kin-len-excels-unexpected